|
Enjoying a locally brewed real ale with Kristina and Javier |
This will probably be our last entry from Central America before
disappearing on our cruise from Puerto Limon, Costa Rica and reappearing in
Lisbon, Portugal and then flying back to Birmingham, UK on 26th May,
unless we manage a short one from our last nights stay in Limon or at the five
ports of call on the 16 day journey – or even if we decide to pay for very slow
and expensive internet en-route.
|
The tropical equivalent of afternoon tea and cake - iced tea! |
While I think about it, the following link monitors the current position
of the ship we’ll be on, called Pullmantur Monarch so, if you’re interested
you’ll be able to find out where we are at any given time (assuming they update
it regularly, I looked on 5th May and the last location was 1st
May, but today, 7th May it is current and is in Cartagena harbour in
Columbia, so don’t completely rely on it, it may be a bit out of date): https://www.vesselfinder.com/vessels/MONARCH-IMO-8819500-MMSI-229415000
The following is our schedule:
Date Arrival
time Departure
time
09 May Puerto
Limon, Costa Rica 15:30
10 May Colon,
Panama 07:00 14:30
11 May Cartagena,
Columbia 09:30 19:00
12 May At sea
13 May At sea
14 May Philipsburg,
St. Maarten 10:00 18:00
15 May St. Johns,
Antigua 08:00 18:00
15 to 22 May At sea
23 May Madeira
(Funchal), Portugal 08:00 17:00
24 May At sea
25 May Lisbon,
Portugal 06:00
26 May Fly
Birmingham, UK 10:40
Arrive
Birmingham 13:35
|
Penka and Manchita demand more attention than possible |
We are at the end of just over an eight month trip through South and
Central America, finishing off this last week with a relaxing housesit in
Jicaral, looking after two dogs, two cats and a house. Where is Jicaral? Well,
click on the ‘location’ link at the end of this entry and it will open Google
Maps marking the point where we are. You can zoom in and out to see in close
and where it is in relation to Costa Rica and the rest of the world. Bet you’ve
never clicked on that before – we’ve been adding our location on our entries
from almost the start of this trip.
|
Penka wants full attention |
The Panaderia y Cafeteria Jicaritos is actually the house we are staying
in, but the café is not currently open due to Juan Carlos’ recent illnesses,
but hopefully it’ll be back up and running soon after their recuperation
holiday in Cuba. They arrive back tonight, Sunday, expected around 9:00pm and
we’ll be waiting here to greet them but then heading off in their taxi to a
nearby hotel for the night as they only have one bedroom here. We’ll be back
here again tomorrow morning (Monday 8th) to have breakfast, give
Julie and Juan-Carlos a de-brief on the last week, say bye-bye to dogs and
cats, collected our luggage and wait for ‘Canadian Jim’ to collect us and take
us the 6.5 to 7 hour to Airbnb final night at Limon.
|
Except when she's asleep in scruffy dog fashion. I felt the yellow star had to be added! |
|
Luno cat (top right) upsets a red squirrel (bottom left) |
Who is ‘Canadian Jim’? He is someone who is going on our cruise who
posted a thread on the cruise ship messenger list asking if anyone wanted a
lift to Limon as he is being driven there in his car by a neighbour of his and
has up to three spaces available. He lives in Samara on the other side of the
Nicoya Peninsular where we are, we’re about an hours drive out of his way, but
he has agreed to pick us up around 09:30am, pick up someone else in San Jose,
the capital and then take us all to Limon. They are not staying in our Airbnb,
but in a hotel nearby so we’ll just get a taxi to the port the next day and
board the ship. It’s all worked our beautifully (or perhaps I should say that
after we’ve got on board the ship!)
|
Unhappy squirrel... |
So we’ll know ‘Canadian Jim’, the other person, Victor, we collect in
San Jose, also on the cruise, and Patrick, who Jackie has also contacted and
arranged for us all to visit the Gatun locks together at the Colon end of the
Panama canal when we dock there. So that’s 3 people, only 2600+ people to go, plus
800 odd crew!
|
...And Luno wondering why! |
Anyway, this last week of housesitting has been fun, very relaxing, very
hot and also on occasion very wet! Well, it is now the start of the rainy
season and when it rains, it rains! Thunder and lightning and rain you wouldn’t
want to be out in, but mercifully the temperature drops when it rains from
extremely hot to just very hot. Last night for example we sat outside with a
glass of wine in shorts and t-shirt and felt almost comfortable, only slightly
too hot – and that’s a vast improvement!
|
'I want the door open, not to go in or out I just want it open!' |
Trouble is, wet weather brings out the
mosquitos, so heavy doses of anti-mossie spray with its horrible smell is
absolutely necessary.
A bonus of our stay here has been the very friendly neighbours and Julie’s
friends Kristina and Javier who live just round the corner and they have all made
our stay here fabulous.
|
And then it rained - heavily! |
Firstly the neighbours, whose names we don’t know, but we understand the
head of the house is married to Juan-Carlos aunt. We started off by waving and
saying ‘Buenos Dias’ or ‘Buenos Tardes’ and always waving and smiling if seeing
them from a distance. After about four days I was just coming back with Penka
dog from her evening walk when the lady of the house and a younger woman approached
me and handed over a bag of small red berries picked from a bush in her garden.
|
Chillis growing in the garden |
Speaking only in Spanish I understood to not let the dogs have them, they were
for us, are good for the blood and have lots of vitamins, but I can’t remember
the name. They are kind of like cherries with three small stones inside and are
OK. Later, when we were sitting outside with early evening beer and crisps they
came to the fence and gave us two hot tortillas filled with an omelette and
refried beans, which were delicious and a perfect appetiser for our prawn with
mango and chilli sauce that Jackie had cooked. This time the man and his wife
came out all smiles and saying how nice it is to meet us and we hope we enjoy
their cooking. There was much more but I didn’t understand, but hopefully
conveyed how pleased and grateful we were. When I returned the plates I was
given a bag of small green fruit, that look like small apples, that we haven’t
tried yet. Just now Jackie heard the lady of the house shouting ‘hola’ over the
fence and gave us two hot tortillas filled with potato, refried beans and other
stuff that, again were delicious and ideal for lunch. What nice people! Not
sure what to do in return, maybe they are grateful of us looking after the
house and animals while Jean-Carlos is away, so we should just accept with good
grace, just don’t know, but it is very, very nice of them.
|
Kuky looking for his dinner on the table |
So also this week we have met Julie’s friends Kristina (who originates
from Bristol in the UK) and her local husband Javier. They live 5 minutes walk
away so Julie gave us their telephone number in case we needed anything while
here and, over the week we have become real friends with them and they are
really interesting people. Kristina is 56 (I’m sure she won’t mind me saying),
trained as a nurse in the UK, but decided it wasn’t for her at about 21, went
travelling and hasn’t really stopped since. After travelling the world, living
and working in various countries she ended up in Costa Rica running a shop
about 40km away with her American husband. Javier made pottery and clay art and
supplied pieces to the shop for sale, forming a great friendship with them
both. Kristina’s husband suddenly died and she got together with Javier,
getting married about 14 years ago. They now live in his parent’s house, both making
pottery art and selling it at local markets. They have a Facebook page, it’s: https://www.facebook.com/search/top/?q=barrofertil
|
Our 200km route round the bottom of the peninsular |
We were invited round for drinks one day and got on really well. Javier
speaks a little English, but can’t hold a conversation whereas we could chat
away to Kristina, her being English, but trying not to leave Javier out too
much. Obviously Kristina is fluent in Spanish so could translate on occasions.
They have a lovely rustic house with a great open lounge up on stilts
overlooking jungle and the river below and it just seemed like paradise.
However the river, only running during the wet season, is eating away at their land
and is very close now to their workshop. It’s on a bend in the river, hence the
bank erosion and, when we looked the river is 20m or more wide and about 20m
below them, having eaten to within about 6m of their workshop. At the height of
the rainy season they told us the river is a full swirling mass of water! They
can do little to stop it, placing large rocks is the obvious way, but they
would need so many which would cost a fortune and they have little money. It’s
alarming!
|
First stop, the ferry port at Playa Naranjo |
Yesterday, Saturday, they collected us in their four wheel drive car and
took us out on a tour of the lower part of the peninsular for the day. They
collected us at 06:00am (everyone gets up early here) and we didn’t get back
until 15:30, having covered 200km on mainly dirt roads (good job they have four
wheel drive!). We stopped at the ferry port, stopped for breakfast at a really
nice restaurant in Paquera, near to where her shop used to be (we saw it, it’s
now a private house), stopped again at an organic market near Tambor Beach so
they could buy their weekly organic vegetables and fruit and some freshly
caught fish from the sea and ended up at Playa Carmen near Mal Pais (do you
know Leonardo di Caprio lives here, she told us. No, but apparently a lot of
people believed her and spread the story. He does live somewhere on the
peninsular apparently, but not necessarily in the house she pointed out).
|
Second stop near Tambor Beach |
They
left us at the beach for an hour while they went off on a couple of errands, so
we wandered along the beach, found a makeshift shaded area made with 4 bits of
wood and palm leaves for a roof/shade, laid out our towels, swan in the huge
Pacific breakers and chilled out watching people surf. The sea is pretty strong
and those waves are huge once you get out and in amongst them but we were careful
and passed a pleasant hour. We met up again and did a loop back, stopping at a
real ale bar to have a fabulous beer on chairs overlooking jungle, who happen
also to sell some of their pottery, stopped again for lunch at another
restaurant, drove back through the afternoons downpour (glad Kristina was
driving) and got back for dog walk in between showers and in time for early evening
drinks and crisps before dinner. What a great day.
|
Looking back from the end of the pier |
Called round there again today to give the last bit of Birds custard powder
to Kristina as she was craving it once we’d told her, we’re soon back in the UK
with plenty of custard, but its years since she has had any. In exchange I took
a book of hers on 5 centuries of colonisation of the Americas, which I’m really
looking forward to reading. Javier gave me a magazine in Spanish called ‘Mas
Interesante’ that seems like the equivalent of New Scientist. It’ll be good for
my Spanish he told me!
|
Our Robinso Cruso hideout on Playa Carmen with big Pacific breakers |
It’s been a lovely week, very relaxing in between and with animals to
stroke, very therapeutic. It may sound like we’ve been out a lot, but we’ve
been in 90% of the time and we have really enjoyed all the animals, each very
affectionate in their own way, the dogs wanting really to be able to sit on our
laps, but they are a bit big for that!
|
In she goes. Next stop New Zealand! |
Each day we’ve been collecting mangos that have fallen from the immense
tree in the garden, averaging about 6 or 7 per day. Each is the size of a
melon, so we’ve been eating and drinking plenty of them. They will only last a
few days before they are past their best so I have cut up 6 and frozen them for
Juan-Carlos for when he gets back, many other we’ve had to chuck out so we’ve
been eating them, one for breakfast and the other blended with an ice cube tray
of ice that makes a most delicious and mercifully cold smoothie (actually about
four glasses from one mango). Jackie also cooked with them, adding a massively
hot chilli (of which there are many growing in the garden) in a sauce with
prawns that was just fabulous.
|
They were big waves |
After a week of mangos we still like them, but
you can have too much of a good thing! They are as common here as apples in the
UK, there are huge trees all over absolutely laden with them, with huge
quantities lying on the ground crushed by cars or just rotting. The smell of rotting
mango is really quite unpleasant. Occasionally we see people poking with long
poles to collect them, but there are just more than anyone could possibly want.
I’m not sure what the injury rate of mangos falling on people’s heads are, but
they would give you a severe headache. This morning I saw a mango on the floor
in the garden, went over to collect it and another one thumped to the ground
next to me. I heard a rustle of leaves and a huge thump, really no time to
react and move, I was lucky it didn’t hit me!
|
A beach stop at Montezuma |
Anyway, that’s about it, I’ve written too much again and there’s
probably stuff I’ve missed out. I’ll pass it over to Jackie to read through and
add anything else now and I’ll go and start to pack, putting stuff I’ll need
for the cruise on top. Now let’s see, one shirt and one pair of trousers, won’t
take long then. Not sure what I’ll do about washing and what I’ll wear whilst
it’s being done. I’ll just have to wear my now very old t shirts and very worn
zip off Craghopper trousers. Footwear? I have a very old and smelly pair of
sandals, walking shoes or very lightweight Jazz shoes, mmm, not much choice
then, hope other people are in the same situation or at least understanding! No
tie, no suit, looks like the posh restaurant is off limits then…
|
Javier decides to go in for a dip |
|
The very tropical beach at Montezuma |
2 comments:
Well that beach looks like paradise- I'm sure you'll be very sad to come home despite the heat there. It's only 13 degrees tops here today- summer seems to have deserted us! See you soon- enjoy cruising! X
Will be following you on the boat app! Hee, hee! As much fun as the top,web cam!
Got to stay, putting the yellow star on the dog picture made an innocent happy dog pic horrible! Happy sailing! Enjoy the heat as you'll cool down quickly once back home! Get the jumpers ready! Xxx
Post a Comment